Him Sagar Mango Plant Grafted

Save Rs. 750.00

Sale priceRs. 499.00 Regular priceRs. 1,249.00


"Him Sagar," also known as "Himsagar" or "Khirsapati," is a popular and highly regarded mango variety that originates from West Bengal, India. It is known for its exceptional sweetness, aroma, and rich flavor. Here's a description of the "Him Sagar" mango plant:

Tree Appearance:

The Him Sagar mango tree is a medium to large-sized tree with a dense, spreading canopy. The tree's overall appearance is characterized by:

  1. Height: Him Sagar trees can reach a height of about 10 to 15 meters (30 to 50 feet) when fully mature.

  2. Leaves: The leaves are dark green, glossy, and elongated, creating a lush and vibrant canopy.

  3. Flowers: The tree produces small, fragrant white or pale pink flowers in clusters. These flowers are an essential stage in the mango fruiting process.

Fruit Characteristics:

Him Sagar mangoes are renowned for their distinctive and enticing fruit qualities:

  1. Size and Shape: The mangoes are medium-sized, typically weighing between 250 to 350 grams. They are round to slightly ovate in shape.

  2. Color: When ripe, the skin of Him Sagar mangoes turns a golden-yellow color with occasional orange blushes.

  3. Texture: The flesh of Him Sagar mangoes is soft, juicy, and non-fibrous. It has a melt-in-your-mouth consistency.

  4. Aroma: One of the standout features of Him Sagar mangoes is their strong and captivating aroma that can fill the air with their sweet fragrance.

  5. Taste: Him Sagar mangoes are known for their unparalleled sweetness and rich flavor. The taste is a perfect blend of sweetness and tanginess, making them a favorite among mango enthusiasts.

Harvesting and Availability:

Him Sagar mangoes typically ripen during the late spring to early summer months, depending on the region. The exact timing may vary due to climate and growing conditions.

Cultural Significance:

Him Sagar mangoes hold cultural and historical importance in India and are eagerly anticipated during the mango season. They are often enjoyed fresh, as well as used in a variety of culinary creations, such as desserts, beverages, and chutneys.

Growth Requirements:

To cultivate healthy Him Sagar mango plants and ensure optimal fruit production, it's important to provide the following conditions:

  1. Climate: Him Sagar mangoes thrive in tropical and subtropical climates with warm temperatures and a distinct dry season to facilitate flowering and fruiting.

  2. Soil: Well-draining soil with good fertility is essential for healthy growth. The tree prefers slightly acidic to neutral soil pH.

  3. Sunlight: Full sunlight exposure is crucial for vigorous growth and fruit development.

  4. Watering: Regular and adequate watering, especially during the flowering and fruit-setting stages, is important. However, the tree should not be exposed to waterlogged conditions.

  5. Pruning: Pruning can help maintain the tree's shape, encourage air circulation, and promote fruit production.

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