All Time Amra (Spondias Mombin Fruit)

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Sale priceRs. 999.00 Regular priceRs. 1,499.00

Description

Spondias mombin, commonly known as the hog plum or yellow mombin, is a tropical fruit-bearing tree that belongs to the Anacardiaceae family. It is native to tropical regions of the Americas and is widely cultivated for its edible fruit. Here's a description of the Spondias mombin plant:

  1. Appearance:

    • Tree Size: Spondias mombin is a medium-sized deciduous tree that typically grows to a height of 10 to 25 meters (30 to 80 feet), although some specimens can reach up to 40 meters (130 feet).
    • Leaves: The tree has pinnate leaves with 9 to 25 leaflets arranged in pairs, each being oblong or lance-shaped, and about 5-15 cm long.
    • Flowers: Small, inconspicuous greenish-yellow or greenish-white flowers form in clusters.
    • Fruit: The fruit of Spondias mombin is the most notable feature. It is a drupe, about 3-5 cm in diameter, and can be oval or oblong. The skin is smooth and yellow when ripe. The pulp can vary in color from yellow to orange or reddish, and it surrounds a single large seed. The flavor is sweet and tart, with a somewhat fibrous texture.
  2. Habitat:

    • Spondias mombin is native to tropical regions of the Americas, including Central and South America, the Caribbean, and parts of Africa.
    • It thrives in tropical and subtropical climates with warm temperatures and adequate rainfall.
  3. Cultivation:

    • This tree is cultivated in many tropical countries for its fruit.
    • It is relatively hardy and can grow in a range of soil types, including sandy and loamy soils.
    • It requires full sun for optimal growth and fruit production.
    • Spondias mombin trees are often grown from seeds, and they start bearing fruit within a few years of planting.
  4. Uses:

    • Edible Fruit: The fruit of Spondias mombin is used in various culinary applications. It can be eaten fresh, made into juices, jams, jellies, or used to flavor sauces and chutneys.
    • Traditional Medicine: Different parts of the tree, including the bark and leaves, have been used in traditional medicine for various purposes.
    • Timber: The wood from Spondias mombin is used for construction and furniture making in some regions.
    • Other Uses: In some cultures, the sap from the tree has been used as a source of gum.
  5. Cultural Significance:

    • The fruit is an important part of the local diets in areas where it is cultivated.
    • Spondias mombin is sometimes used in folklore, traditional ceremonies, and traditional medicine in its native regions

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